Chicken Tosada Pizza (Yummy) :)

Chicken Tostada Pizza
4 med cans of Rosarita Refried Beans
3 green onions
2 med tomatoes
1 med tub of Sour Cream
2lbs Sharp Cheddar Cheese (Shredded)
2 med cans of black olives (Sliced)
1 cup of salsa
6 teaspoons of Cumin
6 teaspoons of Chili powder
24 (10 inch)flour tortillas (Guerro Preferred)
2 cloves of garlic
2 Cooked rotisserie chickens (shredded)
Instructions:
Bake tortillas on cookie sheet. Spray cooking spray on both sides of the tortilla. Place four tortillas on sheet. Cook on 375 for 6 minutes on one side, once cooked turn over tortillas and cook for 4 more minutes until crispy.
Mix refried beans, salsa, 3 teaspoons of chili powder, 4 teaspoons of cumin together and cook on medium heat.
Heat chicken in saucepan, season with 3 teaspoons of chili powder, and 2 teaspoons of cumin. Cook over medium heat.
Place refried beans on crispy tortilla shell. Top beans with shredded chicken and sharp cheddar cheese. Heat in microwave for 1 minute, or until cheese is melted. Top with green onions, tomatoes, olives, and sour cream. Enjoy.